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How To Make Magic Hard Shell Topping For Ice Cream
Magic Hard Shell


Ingredients
1/2 Cup Coconut Oil
1/2 Cup Cocoa Powder 
1/4 Cup Raw Honey or Maple Syrup
1 Tablespoon Vanilla Extract – or make your own
Pinch of Sea Salt
Directions
Gently heat the coconut oil, cocoa powder and honey together in a small saucepan over low.
Stir until ingredients are melted. Add vanilla and salt and mix.
Pour warm magic shell sauce over ice cream or dessert of choice.
Store in an air tight container in the refrigerator.
Reheat over low to reuse.
This recipe makes approximately 1 1/4 cup of magic shell sauce.
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