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brendanmcfadden : sriracha   1

With No Trademark, Sriracha Name is Showing Up Everywhere
Wander down almost any supermarket aisle and it's easy to spot one of the food industry's hottest fads. Sriracha, the fiery red Asian chili sauce, has catapulted from a cult hit to flavor du jour, infusing burgers, potato chips, candy, vodka and even lip balm. That would seem like a boon for the man who made the sauce a household name. Except for one glaring omission.
sriracha  food  california  latimes 
april 2015 by brendanmcfadden

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